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Posted by admin | Posted in Uncategorized | Posted on 24-09-2009
Tags: agriculture, Alcohol, berries, booze, Bureau, drinking, Farm, farming, fruit, of, Otter, Peaks, Virginia, winery, Wines
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In the mountains in Bedford County, the Peaks of Otter winery began in 1995 and it still produces some of the best fruit wine the state has to offer. As Sherri McKinney reports, if they can squeeze it, they’ll try and make wine out of it. More at www.vafb.com.

