Pressing Olive Oil in Tuscany

Featured Posts

Lake Country Elegance in Virginia Cooper's Landing Inn & Traveler's Tavern is a bed and breakfast inn nestled in the lake town of Clarksville, Virginia in Mecklenburg County. The innkeepers, Nichol and Les Cooper, along with their...

Virginia B&B - Road Trip History Road Trip to History" is an educational program broadcast locally. The program highlights the history of small towns in Virginia. This episode discusses Orange, Virginia, and features the Holladay House...

Posted by admin | Posted in Virginia Winery | Posted on 13-09-2009

Tags: harvest, oil, olive, Tuscany, Virginia, wine

5

Crushing Olives in Tuscany: Extra Virgine 2006 We have a small number of trees near Lucca and produce 20 litres which we serve at our Virginia Italian-Inspired Winery, Villa Appalaccia. … olive oil harvest Tuscany Virginia Wine

Comments (5)

entiposiako said on 13-09-2009
	you can see our olive factory write on search OLIVE FACTORY CYCLOP (GREECE) thanks

missannekol said on 13-09-2009
	so you use baby olives or big?

nsakic said on 13-09-2009
	I’ve always thought they used the seed only but they use whole olives and crush them into a paste and separate oil from vegetation matter and water.

muddshovel1 said on 13-09-2009
	How old is the oldest tree ?

derekj28 said on 13-09-2009
	Cool

Featured Posts